All posts tagged: London Restaurant

Etta’s Seafood Kitchen – Review

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I’m really gunna miss East London (farewell Pizza Union, Beer & Buns, Clutch and Song Que, I won’t forget you.) But the move to South London really excites me food-wise and I’ve already found where I’m gunna get my fix of fantastic fresh fish and really well priced Caribbean food. It was 9pm on a Saturday night and Brixton village was rammed. We had originally sat at the place opposite that did burgers and grilled meat. After being ignored twice by the shirty waiter (meaning angry, not wearing shirts), we left and instead sat down at Etta’s. I’m so glad we did. None of us have much knowledge about Caribbean food (apart from those Jerk seasonings and sauces you can buy in supermarkets that bear no resemblance to the real deal.)  Etta’s is a seafood restaurant, and bravely, they only serve seafood (with 1 vegetarian option.) There are plenty of choices. If you like fish. Which we do. So we got stuck in. FOOD The dishes are really well priced and portions are decent. There was a long wait for the food, but …

“I want my great Thai food back!” Review of Busaba Eathai

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Last weekend, I caught up with my lovely family for my brother’s graduation at Kingston Uni. We always seem to end up in the same two places whenever my parents come to visit  – The Druids Head, Kingston-Upon-Thames (a great central pub with a cute pub garden for the Summer and wood fireplaces and mulled wine in the Winter), and then Busaba Eathai: One average Thai dish too many! I used to really rate Busaba Eathai. I first visited the Shoreditch branch around three years ago when the restaurants were only in Central London locations (no shopping centres) and the food was amazing – the jungle curry nearly blew my face off, in a really good way. But now they seem to have sold out, opening restaurants here there and everywhere, each with less charisma than the last. Vouchers and offer codes have taken over, and now it’s the sort of place that you’d never go unless you were getting at least a 25% discount (just like Pizza Express or another below average soulless chain.) A group of us visited …

The Big Food Fight

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Of the 481 accounts I follow on Twitter, aproximately: 200 are chefs 150are  restaurants 81 are food writers 50 are food fanatics and a fair few MasterChef contestants are thrown in there too. I am bombarded with tweets about new places to eat and new things to try. From the short-lived ‘Cronut’ hype of 2013 to the recent gravy-dipped burger trend that I keep bloody hearing about, its safe to say nobody’s stuck for choice when deciding what’s for dins. Take the beloved beefburger: Cool person 1: ‘Have you been to (restaurant title including one or more of the following words: dirty, bun, burger, cow, liquor, meat, patty). It’s the best burger in London!’ Cool person 2: ‘I beg to differ.. you’ve gotta try (another restaurant title including one or more of the following words: dirty, bun, burger, cow, liquor, meat, patty). Cool person 3: ‘What about (yet another restaurant title including one or more of the following words: dirty, bun, burger, cow, liquor, meat, patty)? It’s the bomb!’ Well, which is it then people?! Are these new places ‘WE’VE GOT TO TRY’ actually that special? Are …